"Every year, it is a peak period of a cold. I have a cold, I will cause the scorpion. I am uncomfortable. I cooked the red jujube Xixi apple soup. It is a clear lungs, spleen appetizing sugar, winter is nothing, can be cooked often.Drinking is dry and beautiful. "
Main material Xinjiang gray jujube 16, 1 of Sydney, 1 apple, accessories Wolfberry mode,
The right amount of sugar, pure water 1000g, fruit taste, boiled process, one hour time, ordinary difficulty,
Practice steps for red jujube Sydney apple soup
1 Prepare the ingredients.
In the 2 pot, put the red dates and rock sugar in front to boil.
3 Syrug is cleaned into a large piece.
4 Apples are cleaned and cut into bulk.
5 Red dates to cook the drums of drums into red.
6 put the snow pear in the fire and boil, and simmer for 20 minutes.
7 put the apple in a small fire for 10 minutes.
8 Finally, the Wolfberry poured in and cooked for 1 minute.
9 finished graph.
Winter eats fruit cold, you can cook it often, that is, anti-dry and nice.