"Cream cheese, English name is Cream Cheese, is an immature whole cheese, color, fine texture, fine acid, very suitable for making cheese cakes."


According to Sauce100g, cream cheese 150g, excipient yogurt 450ml, milk flavor, other processes, ten minutes, simple difficulty,

Practices for cheese fruit sauce ice cream

1 Preparing ingredients

2 Insert all ingredients into the cupping machine, select the bread button to run to the end

3 Pour out the refrigerator freezer

4 Remove after freezing, use ice cream wound