Ingredients
Animal 100g, Apple 150g, Accessories osmanthus sauce,
seasoning
1 spoon of sugar, sweet taste, boiled process, TWO minutes, ordinary difficulty,
Practice of yam apple glycoh water
1 Yam picks the peeled sliced in the pot.
2 Apple peeled pieces.
3 The yam is cooked and placed in the apple block for 5 minutes.
4 Add white sugar.
5 Add osmanthus sauce to season.
6 finished chart.
Spicy Fermented Soya Bean Fried Magic1. Cut the onion, onion, green onion, garlic, pepper cutting, pepper cutting ring 2. Konjac Wash cutting, flying over cold water 3. Pot fever, fried garlic, onion, onion, spicy Fermented Soya bean4.Put it into the konjac chili ring and the onions are fry,
Sichuan red oil scrub1. The pig plum is 400 grams, stirring into lap, 15 grams of ginger and a few peppers and a spoonful of Half salt mix thoroughly with 15 grams of warm water, after 20 minutes, will fly the water into the meat, plusSquired chicken, pepper, raw flour, and e
Indian curry lamb1. Mutton stew.2. After heat and heat, add pepper to the sauce.3. Add ripe mutton to stir fry.4. Fried into discoloration 5. Add curry powder to stir fry.6. Add salt fried.7. Add raw plump.8. Add the green onion to stir fry.9. Join cumin.10. Follow fry in
Curry beef rice1. Beef cutting 2. Prepare Chinese cinnamon, fragrant leaves and octagonal 3. The meat is cold water into the pot. When there is a floating foam, the floating foam 4. Put it into the cooking meat and some parsley 5. Pressure pot pressurizationThe back pre
10 practical kitchens clean the small trick, the New Year is not afraid of cleanCompared to all rooms in the house, the kitchen is the hardest, because there are too many oil stains, it is troublesome when cooking, it is very troublesome to scattered into the corners of the kitchen.It's almost the New Year, I want to clean the New Y
18 super practical kitchen tips, every one is super practical!|Cover image from the network WeChat public number: shipinanquanwang1 kitchen tips, every one is super practical, know 5 you are the standard food ~ hurry to learn, instantly incarnate food!Cut meat tricks 1. Cut beef lamb: cut against texture, knife and m
Cranberry1. Low-gluten flour, bubble powder mixed sieve, add fine sugar and softened butter 2. Mix the flour with butter into graphia, similar breadcrumbs 3. Add milk 45ml4. Add a large spoonful of egg liquid.5. Enter a smooth dough, do not excessively knead, and
British cheese refreshmentPrepare raw materials.2. Butter cut into small pieces.3. All the powder is all mixed, and the sieve is placed in butter.4. Onions cut into small Ding and onion flowers in flour.5. Chedded cheese cut small dumping into flour.6. All mix evenly.7. Put milk a
