Ingredients

Main material milk powder 125g, water 1000g, excipient bacterial powder 1 bag, original taste, other processes, hours, simple difficulty,

Milk version of the self-made yogurt practice steps

1 boiled water and sterilized.

2 milk powder 125 grams, 1: 8 ratio, water 1000g.

3 Join the bacteria and stir well, the milk powder is filled in the room temperature, can't be too hot, the bacterial powder takes out for 15 minutes, then add the yogurt machine 6.10 hours.

4 is completed.