Ingredients
Significant fish gum powder 9 grams, excipient water 00ml, milk 350ml, rock sugar, 30 grams of fast-soluble cappuccino, 15 grams of boiling water, sweet taste, boiled process, hourly time, ordinary difficulty,
Double-layer cappuccino jelly practical step
11 Prepare materials
22 Make milk jelly: fish glue powder into the water for materials, soak for 5 minutes, so that it contains moisture
Pour milk and rock sugar in 33 pots, stir it with a wooden spoon, so that the sugar is dissolved, it is about to boil.
44 Water step 2 by water dissolving
55 Add step 4 material to step 3
66 made coffee jelly: fish glue powder into the water used in the water, soak 5 minutes, so that it contains moisture, then heat dissolved by water dissolved card Puocino with 15 grams of water
In the 77 pot, 400 ml of water and rock sugar were poured, and then the step 6 was added immediately after boiling.
88 completely dissolved
99 Pour the fish glue powder of step 6 into step 8
1010 冻 冻 切 切 小
1111 placed in a bowl
1212 Pour the solution of step 9 into a bow of a bow in a bow, put it in the refrigerator, cold solidification for about 30 minutes
1313 ,,,,,
1414 Pour in several milk frozen and cappuccino solution to the refrigerator solidified for 40 minutes
1515 .. . . Finish