Main material Apple 500g, rock sugar 80g, accessories lemon juice 10g, water 100ml, sweet taste, fried process, time consumption, simple difficulty,
Apple fruit sauce practice steps
1 Apple peeled to the nucleus, bubble in light salt water.
2 apple chopping.
3 Put the cooking machine to make a mud.
4 Pour into the bread machine.
5 Add appropriate amount of water and rock sugar.
6 Start the breader sauce program, will automatically stop after completion.
7 is full of cool.
8 bottles were disinfected with boiling water, and the sauce was put on the refrigerator.