Ingredients

Main material Apple 500g, rock sugar 80g, accessories lemon juice 10g, water 100ml, sweet taste, fried process, time consumption, simple difficulty,

Apple fruit sauce practice steps

1 Apple peeled to the nucleus, bubble in light salt water.

2 apple chopping.

3 Put the cooking machine to make a mud.

4 Pour into the bread machine.

5 Add appropriate amount of water and rock sugar.

6 Start the breader sauce program, will automatically stop after completion.

7 is full of cool.

8 bottles were disinfected with boiling water, and the sauce was put on the refrigerator.