Ingredients
Main material lotus root proper amount, red bean mode,
seasoning
Rock sugar, sweet flavor, stewing process, hourly time consumption, ordinary difficulty,
Practice for lotus root red bean gum water
1 lotus root peeled small pieces soak for about 1 hour.
2 red beans are washed, lotus roots are placed above.
3 Add appropriate amount of water.
4 Press the delicious soup key to boil.
5 Cooked, open the cover.
6 Add appropriate amount of rock sugar.Cook the Half hour.
7 open it.
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