"Sour Pai Bar."
The main amount of sour plum powder, the amount of warm water, the amount of milk powder, sweet taste, freezing process, HALF hours, simple difficulty,
1 pickup powder.
2 warm water.
3 Add a right amount of acid plum powder.
4 milk powder.
5 sour plum powder to people in the milk powder.
6 stir mixed.
7 Pour in the abrasive.
After the freezing, the faucet was taken with the faucet, and the mill was easy to demold.