"From last week, we really entered the heat mode, more than 36 degrees per day, so hot. I turned out of the ice grid from the cabinet, and did some lemon ice cubes ready to have lemon ice water. This parfinder suddenly wanted to make a vane, I remembered the situation of buying a popsicle when I was a child, then be the simplest salt rod ice. "

Ingredients

Main material hot water 200 grams, 15 grams of sugar, 1 gram of salt, a small amount of corn starch,

seasoning

A few drops of lemon juice, sweet taste, frozen craft, time consumption, simple difficulty,

Homemade saline rods

1 Find a clean bowl, pour 200 ml of hot water, do not have to boil the water, it is more hot. Since hot water is used to melt the salt and sugar.

2 Add salt and sugar, stir the mixture with a spoon.

3 Add a little corn starch, stir well. The starch is to better condense, if there is GLUTINOUS RICE powder, the feeling will be better because the starch is easy to sink at the bottom.

4 After the sugar is done, let's cool. In order to prevent the small bugs from falling in, it is best to cover it. Ice bar mold is cleaned in advance. In order to increase a little fragrance, I added some baking lemon juice in the sugar, stirred. Then dispensed into the mold.

5 Popsthaw water is cleaned in advance. In order to increase a little fragrance, I added some baking lemon juice in the sugar, stirred. Then dispensed into the mold.

6 Plug in the rods, pick up the refrigerator for at least one night.

Tips

1. The proportion of sugar and salt is not absolute. The salt rod ice is not to say that it must be salty, and the ice is inquiry or dessert, so it is a sweet salty. After the sugar is mixed, you can taste the taste, and it is not appropriate to increase the amount of sugar and salt until you with your own taste. 2, do not make salt rod ice, you can make fruit juice fruit ice can also.