Ingredients
Main material marshmallow 50g, milk 200ml, accessories strawberry fruit meat juice 50ml, flavor taste, frozen process, hourly time consumption, simple difficulty,
Strawberry small pudding ice cream practice steps
1 Add milk, strawberry juice, marshmallow.
2 Small fire slowly stir until cotton glucogenization, cool to room temperature.
3 Put into the ice cream mold and put it in the refrigerator for at least 6 hours.
4 Take out the demould.This ice cream does not have a normal cream, but it is not so high when it is saved, and it is suitable for people who want to eat ice cream and fear of fat.
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