"The refreshing snacks in the summer, small desserts, cold, Q, Q, eat."


Made of milk 250 grams, 60 grams of red heart dragon fruit, 15 grams of sugar, 40 grams of corn starch, the right amount of coil, sweet taste, boiled process, HALF hours, ordinary difficulty,

Practice steps for floral cream

1 First preparation of ingredients, fire dragon fruit cut

2 Play the dragon fruit to make a juice.

3 milk and white sugar poured into the pot together, boiled, and remember to stir.Pour in corn starch and floral juice.

4 Continue to heat and stir until the viscous shape, and this state in the picture can be constructed.

5 Put the mixture you just made in the mold and slightly squanded.

6 Cooling and solidified, cut into pieces, roll around the coconut, so that the four sides of the milk is like a coconut.


Mold I use a student girl, you can also use other favorite molds, it is best not to touch.