Ingredients 700 grams, 500 grams of rock sugar, the amount of excipient salt, the taste taste, boiled process, hours time consumption, simple difficulty,
Jewie Sauce practice steps
1 blueme is clean.
2 Take the salt water for 5 hours with brine.
3 Water is opened in the green plum for 2 minutes, remove it.
4 Put the rock sugar into the pot.
5 Add to Qingmei, do not put water).
6 制 青 梅 is soft.
7 Pick the bluemes and pick it up for 20 minutes.
8 Put into the can.