Ingredients 700 grams, 500 grams of rock sugar, the amount of excipient salt, the taste taste, boiled process, hours time consumption, simple difficulty,

Jewie Sauce practice steps

1 blueme is clean.

2 Take the salt water for 5 hours with brine.

3 Water is opened in the green plum for 2 minutes, remove it.

4 Put the rock sugar into the pot.

5 Add to Qingmei, do not put water).

6 制 青 梅 is soft.

7 Pick the bluemes and pick it up for 20 minutes.

8 Put into the can.