South Korea Steamed Buns

South Korea Steamed Buns

1. Mix the raw material 1 and smooth the surface.2. Continue to the expansion phase.3. The basal is fermented to TWO times.4. Split 12 copies and relax for 10 minutes.5. Take a small noodle and dozen a long 20 cm.6. Volume from the top.7. Continue to rela...

2021-12-28 60
Brown sugar walnut bread

Brown sugar walnut bread

1. All raw materials are ready.2. Yeast is dissolved with milk, but the butter room is softly used, except for the grease outside the eggbeater.3. Install the aggress hook on the eggbeater and press in place.4. Press the next gear, start and face.5. Help...

2021-12-29 48
Four buddle bread

Four buddle bread

1. All materials are added to the outside, I use the bread machine and face programs. After 20 minutes, add butter, the bread machine and the surface are about 40 minutes, the dough is smooth, the film, press the fermentable button of the charter, ferment...

2021-12-29 45
Floral red bean sand loaf

Floral red bean sand loaf

1. Eggs are dispersed in 30 degrees of water, add yeast, milk powder, salt, salt, and sugar-soluble, add flour to the preliminary expansion stage to add cream to completely expand the mold.2. It can be issued to about 2.5 times.3. Then remove the smooth d...

2021-12-29 48
Basil leaf bread

Basil leaf bread

Prepare the material.2. Sieve the high-gluten flour to the large pot.3. Add yeast in turn.4. Add sugar powder, salt.5. Add a basil leaves.6. Add water slowly.7. Encourage smooth dough.8. Add olive oil to continue.9. The dough can be pulled out of the film...

2021-12-29 45
Milk bee honey bag

Milk bee honey bag

1. Preparation of milk, honey 2. Put the main material into the bread machine and stir into a smooth dough 3. Put the butter, continue to stir 2-3 times in the first 20 minutes of the hair section 4. Out of the film 5It sends up to 2.5 times larger in the...

2021-12-30 42
Small octopus bread

Small octopus bread

1. All materials are placed in a breader to complete the stage, covering the cover for basic fermentation 2. Fermentation completed dough exhaust roll round 3. Separate into 10 grams and 20 grams of small face, intermediate loophochi 8-10 minutes4. Press...

2021-12-30 45
Onion bacon bread

Onion bacon bread

1. The medium material is placed in the bread machine to start the dough program.2. The end of the kneading program (20 minutes) The dough has been fully expanded, but it is slightly lacking.3. Put the dough into the cuisine pot and place the plastic film...

2021-12-30 45
Froquatta sesame milk bread

Froquatta sesame milk bread

1. After the oil method, the dough is blotted to the film. Every day, the film is basically 40 minutes. This film is very thin. 2. The fermented TWO is big, I am a good night, I am placing a refrigerated fermentation,In the morning, I watched the level of...

2021-12-30 39
Flesh sausage bread

Flesh sausage bread

1. All main materials 2. Prepare ingredients 3. All materials are pulled into a dough, and they can pull out the extension of the film, basic fermentation 4. The basal fermentation is 2 times larger, and a hole is stamped with a hand, the hole does not sh...

2021-12-30 54
Wenluo bread

Wenluo bread

1. Flour is added to butter, eggs, sugar, yeast and moderate amount of warm water into a dough.2. Wake up the HALF hours after the light.3. Divide a dough, make it open, and cut out the shape of the mascot Wenlock with a knife.4. Modify it.5. A few more w...

2021-12-30 46
Fragrant sesame

Fragrant sesame

1. 250 grams of flour, Glutinous Rice powder, adding sugar and appropriate amount of water to stir the dough.2. Put the dough into a circle, 3. Put it into the bread buddha, 4. Roll on the buddy bar and put it in black sesame.5. Roll on the buddha, put it...

2022-01-01 46
Sausage cheese roll

Sausage cheese roll

1. Mix high-gluten flour, fine sugar, salt, yeast powder, protein, milk, and mix the slightly smooth dough with a bread machine.2. Add No salt butter to continue with a bread machine to pull out the transparent film-shaped dough.3. Put the dough round int...

2022-01-01 45
Breakfast

Breakfast

All raw materials are placed in a stirred barn.2. Stir well with 2 gears into the dough, take it out of the stain hook, cover the plastic film, and do the basic fermentation of about 40 minutes.3. Put the dough, release the throttle, and rubber into a thi...

2022-01-01 46
Oat chocolate bread

Oat chocolate bread

1. Add addition to the ingots other than the butter (prior liquid, final mercayment), and 20 minutes in the order of the liquid, and 20 minutes.Afterwards, 10 grams of buttes were added, continued for 20 minutes.A total of 40 minutes of bread machine and...

2022-01-02 43
Black rice bean sand pumpkin bread

Black rice bean sand pumpkin bread

1. Steamed Pumpkin 2. Make up pumpkins 3. Cook cooked black rice plus sugar soya sand mamat 4. Pumpkin mud Add to flour, yeast, salt into a smooth dough 5. Covered with fresh film fermentation 6. Dough fermentation to TWO timesOr above, the press is not r...

2022-01-02 44
Purple potato miscellaneous

Purple potato miscellaneous

1. The purple potato steamed with a spoon is crushed into 70 grams, and the stirred milk is mixed.2. All materials are weighing, except olive oil, oatmeal out into the bread machine, select "and face" working files and 15 minutes.3. Put olive oil and co...

2022-01-02 62
Hong Kong-style wife

Hong Kong-style wife

1. Small fire frying the glutinous rice powder, cools to the cold; 2. Place the glutinous rice into the big bowl, add butter and fine sugar;A uniform dough, that is, a stuffing core; 5. Average it averages 12 copies before use.6. Mixed oil pastry all mate...

2022-01-04 61
Seaweed ham bread

Seaweed ham bread

1. All materials except olive oil in the main material are placed in the bread machine, and the olive oil is added to each other, and the olive oil can be pulled out, and the complete film can be pulled out, and the fermented is two times.2. Split the fer...

2022-01-04 47
Vintage small roll bread

Vintage small roll bread

1. 150 grams of flour, 12 grams of fine sugar, 4 grams of yeast, 120 grams of water, mixed with yeast, fermented to the sound of bubble crack, internally honeycomb.2. Eraine all materials except peanut oil in the main material and the yeast, and then add...

2022-01-04 41
Bean Paste Cake

Bean Paste Cake

1. Pack green beans in a big bowl.2. Steamed up in the pot, and steamed the water for 25 minutes.3. Steaming mung bean powder is scattered with a spoon, let it cool.4. Put the mung bean powder, there will be some mung bean powder in the process of sieve,...

2022-01-05 42
Prenatal fragrant bread

Prenatal fragrant bread

1. Put the material of the bread part in addition to the first sequin of the powder in the order of the powder, the sugar salt is placed, the yeast is buried in the flour, gently stir it with chopsticks to the non-dry powder state 2. Start the bread machi...

2022-01-05 40
Spicy bread

Spicy bread

1. Olive oil, lilac, dried pepper segment, CHINESE CINNAMON microwave heating 2 minutes after sealing for more than 3 hours.2. All materials are weighing into the bread machine.3. Select the framework file and face.4. Dough to smooth to smooth.5. The doug...

2022-01-06 54
Delicious burger

Delicious burger

1. Prepare a bread, a few fried eggs, sly a little salt and pepper 3. The ham is cut into a piece, fry until the TWO face golden, I still fried bacon, didn't take photos 4. Let's wash, cut off the rootsHard stem 5. Small bread cut 6. Add a few layers of...

2022-01-11 43
Purple potato cream

Purple potato cream

1. It used to use corn 糁 today, because it is rough, it is necessary to use milk in advance for about an hour. 2. Purple potato steamed, peeled crushing into mud.3. Pour the purple potato into the foaming corn 糁, add yeast powder 4. Stir well 5. Add flour...

2022-01-13 49
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